We have encapsulated the characteristic aroma of coffee in a superb dessert, where an intense coffee flavor strikes perfect balance with the sweetness of chocolate and marzipan.
The base of this dessert is a coffee brown butter sponge cake, which is then covered with a fine layer of Amaretto and orange. After this comes a crunchy coffee and hazelnut praline and a silky chocolate-coffee cream layer made from prime quality Brazilian coffee, milk chocolate and cardamom. On the top of this dessert lies a light white chocolate and coffee ganache, decorated with coarse ground coffee beans and milk chocolate.
This sweet treat is a must-try for everyone who loves the invigorating black nectar!
Gerbeaud’s own specialty coffee is made from 100% Arabic coffee by Hungary's leading specialty coffee roasting company, One Eleven Concept Roastery. The family-owned roastery from Sopron created this coffee, which blends the traditional coffeehouse culture with new wave coffee trends just for us.
The Gerbeaud Coffee Slice can also be ordered as a whole cake!
Ingredients: flour, milk, cream, mascarpone, egg, butter, sugar, wafer, gelatin, marzipan, coffee, orange, cardamom, Amaretto, hazelnut praline; milk, dark and white chocolate