We have encapsulated the characteristic aroma of coffee in a superb dessert, where an intense coffee flavor strikes perfect balance with the sweetness of chocolate and marzipan.
The base of this dessert is a coffee brown butter sponge cake, which is then covered with a fine layer of Amaretto and orange. After this comes a crunchy coffee and hazelnut praline and a silky chocolate-coffee cream layer made from prime quality Brazilian coffee, milk chocolate and cardamom. On the top of this dessert lies a light white chocolate and coffee ganache, decorated with coarse ground coffee beans and milk chocolate.
This sweet treat is a must-try for everyone who loves the invigorating black nectar!
Gerbeaud’s own specialty coffee is made from 100% Arabic coffee by Hungary's leading specialty coffee roasting company, One Eleven Concept Roastery. The family owned roastery from Sopron created this coffee, which blends the traditional coffeehouse culture with new wave coffee trends just for us.
The Gerbeaud Coffee Slice can also be ordered as a 6, 8 or 12 slice cake!
Ingredients: flour, milk, cream, mascarpone, egg, butter, sugar, wafer, gelatin, marzipan, coffee, orange, cardamom, Amaretto, hazelnut praline; milk, dark and white chocolate