Our pastry chefs have created this special Esterházy variation, which combines the elegance of the classic form with a fresh, fruity flavor. Layers of carefully selected, finely ground walnuts, gluten-free sponge, creamy vanilla cream, and light quince jelly make it truly irresistible. The fondant top, decorated with chocolate, follows the classic Esterházy pattern. The harmonious combination of pleasant flavors and soft, crumbly textures can be tasted in every bite.
Our Quince Esterházy slice is made with a gluten-free flour blend so that those with gluten sensitivity can also enjoy this fantastic innovation.
Celebrating a special occasion? Add accessoriesto your cakes and desserts!
Our Quince Esterházy slice is made with a gluten-free flour blend so that those with gluten sensitivity can also enjoy this fantastic innovation.
Celebrating a special occasion? Add accessoriesto your cakes and desserts!