A true classic from the Gerbeaud patisserie!
One of our guests' favourite desserts is chestnut purée made with white chocolate ganache. We decided to put it in the form of a take-away dessert, so everyone can enjoy the wonderful combination of homemade sour cherry jam and soft chestnut purée at home.
We deliver it in environmentally friendly, degradable packaging, because not only our customers, but also the environment is of paramount importance to us.
Try our famous Somlói sponge cake as well, you won't be disappointed!