The dessert features a classic short-crust pastry base layered with sweet, refreshing vanilla-infused mango ragout and silky caramelised white chocolate cream. The 10-slice cake is topped with cocoa crumble and orange jelly, adding a burst of fruity freshness to complete the harmonious flavours.
Order it with home delivery or pick it up at Gerbeaud Café, and savor the caramel-rich taste of our winter specialty!
Celebrating festive moments? Pair our cakes and desserts with thoughtful add-ons!