The base of this dessert is a classic short-crust pastry, layered with light, creamy lemon curd for a refreshing taste. The 10-slice cake is finally topped with a soft Kaffir lime-flavoured white chocolate ganache.
Order it to your door or with on-site pick-up at Gerbeaud Café and taste the sour citrusy freshness, balanced by the sweet white chocolate flavour notes!