Strawberry-rhubarb dessert is a refreshingly fruity, light cake. A soft rhubarb mousse is sandwiched between sheets of strawberry biscuit and white chocolate layers, made more exciting by crispy strawberry feuilletine and rhubarb jam. The dessert is finished with strawberry mousse and strawberry-rhubarb coulis - a pleasantly sour flavour that is both refreshing and special.