Gerbeaud espresso whole bean coffee. Net weight: 200 g.
Gerbeaud Confectionery and Café’s own brand of coffee is made by One Eleven Concept Roastery, Hungary’s leading specialty roastery. The family roastery in Sopron created this brand specially for us, by combining the trend of new wave coffee with the tastes of traditional coffeehouse culture.
Region: Alta Mogiana - Pedregulho
Farm: Fazenda Rosa / Farmer: Antonio Rodrigues
Altitude of production area: 998 m
Processing method: Natural
Variant: Red Catuai ◦ Very sweet, mild acidity, good balance and a wide range of flavours.
In our opinion: Chocolate, yuzu, almond
Retains its quality: 6 months from production.