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Orange, blood orange and calamansi fruit jelly with spices.
KEEPS ITS QUALITY
6 months after production
INGREDIENTS
Orange purée (100%), blood orange purée (100%), calamansi purée [calamansi 99.9%, citric acid], glucose syrup (fructose, dextrose, higher order sugars], sugar, apple pectin [thickener: decomposed pectin, stabilizer: disodium-diphosphate, dextrose, emulsifier: tricalcium-phosphate], citric acid, clove, cinnamon
AVERAGE NUTRITIONAL VALUE IN 100G
Energy: 1069 kJ / 240 kcal; Fat: 0.2 g, of which saturated fatty acids: 0.02 g; Carbohydrates: 64.5 g, of which sugars: 57 g; Protein: 0.5 g; Salt: 0.02 g
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