A sweet gift from the Gerbeaud patisserie.
Did you know that not only cat's tongue chocolate or cognac cherry bonbons were introduced to the Hungarian market by Emil Gerbeaud, but chocolate dragées are also connected to him?
Choose dark chocolate dragées filled with raspberry pálinka, combining high-quality chocolate and the flavour of raspberry brandy. It makes the perfect sweet treat or special gift. Whether you're a chocolate lover or a fan of brandy delicacies, Gerbeaud dragées are sure to enchant.
Definitely try our Almond and Apricot pálinka chocolate treats too!
KEEPS ITS QUALITY
8 months after production
50% dark chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, aroma], sugar, water, apricot brandy, ethyl alcohol, low-fat cocoa powder, aroma, polishes (E414, E904). May contain hazelnuts and almonds.
Dark chocolate has a cocoa solids content of at least: 56%. Alcohol content: not more than 4,5%.
AVERAGE NUTRITIONAL VALUE IN 100G
Energy: 2187 kJ / 438 kcal; Fat: 16 g, of which saturated fatty acids: 12 g; Carbohydrates: 65 g, of which sugars: 65 g; Protein: 3.3 g; Salt: 0.08 g