Blackberry yoghurt cake (gluten-free)

Blackberry yoghurt cake (gluten-free)

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15.120 Ft
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15.120 Ft
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The Blackberry yoghurt cake is a truly light and fruity dessert — made gluten-free.

Layers of gluten-free sponge cake and hazelnut dacquoise are complemented by an intense blackberry jelly, topped with a delicate white chocolate yoghurt cream. Finally, a garnish of fresh blackberries beautifully frames the flavours of this sweet treat.

Elegant and light cake, the perfect choice for any occasion, available in 8, 12, and 15-slice options. Gerbeaud brings the sweet moments to your door!

Festive moments? Make it even more special, purchase accessories to top our cakes!

ALLERGENS3. Eggs | 6. Soy | 7. Milk, lactose | 8. Nuts | 17. Gelatine
*Product made from gluten-free ingredients, but made in a plant manufacturing gluten and gluten-containing ingredients.