Our Raspberry chocolate dessert is a gluten-, lactose-free treat with no added sugar.
Its base is a gluten-free, walnut-chocolate sponge cake, topped with a layer of tonka-flavoured dark chocolate mousse. At its heart lies a refreshing raspberry coulis, adding a burst of fruity freshness to the rich chocolate flavors.
You can also enjoy it as part of our Gluten-free Favourites cake selection, featuring our gluten-free desserts at a special price. Also available as a whole cake in 8, 12, or 15 slices.